4 cups mixed salad greens (your choice)
4 oz. chicken breast, grilled and sliced thin
1 Roma tomato, chopped
1 avocado, sliced
1/2 cup chopped pineapple
1 ear of corn, roasted
1/2 red bell pepper, roasted
1/2 cup black beans (if canned, drained and rinsed)
4 Tbsp. Creamy Feta Cilantro Lime Dressing
Instructions
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Loaded Southwestern Tossed Salad
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